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Grilled Asparagus with Lemon Zest

Servings

4 Servings

Prep Time

10 minutes

Cook Time

5 minutes

Category

Vegetables

Crisp-tender asparagus spears, grilled to perfection and brightened with a squeeze of fresh lemon juice and a sprinkle of zest.
Grilled Asparagus with Lemon Zest

Ingredients

  • 1 Pound Asparagus, Trimmed
  • 2 Tablespoons Olive Oil
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Black Pepper
  • 1 Lemon, Zested And Juiced

Directions

    1. Preheat your grill to medium-high heat.

    2. In a large bowl, toss the asparagus with olive oil, salt, and pepper.

    1. Place the asparagus on the grill and cook for 3-5 Minutes, turning occasionally until tender and slightly charred.

    1. Remove from the grill and immediately drizzle with lemon juice and sprinkle with lemon zest.

    2. Serve as a bright and fresh side dish.